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Edinburgh: Scone Baking Class with 3 flavours
Master the art of scone-making in this hands-on class. Learn the science behind perfect scones and create three different flavours to take home.
Highlights
- Learn the art of making scones with a quick, light touch and soft dough
- Discover the science behind creating the perfect scone every time
- Make three different flavours of scones to take home with you
- Enjoy a fun and interactive class suitable for all skill levels
- Receive guidance from our professional chefs in a friendly environment
Description
Learn the art of making scones in a hands-on class. Discover the science behind creating the perfect scone, whether it’s a plain or fruit scone to eat at teatime with jam and butter or clotted cream, or a savoury variety to have with lunch. Master the techniques for a quick, light touch and a soft dough. Make three different flavours, and by the end of the class, become a scone wizard. Take your freshly baked scones home to enjoy. Please note that the recipes contain gluten, dairy, eggs, and sulphites. Inform the activity provider of any dietary requirements, allergies, or special accommodations at the time of booking. While they strive to be inclusive, they may not be able to substitute ingredients in the recipes.Includes
Welcome tea and coffee upon arrival Expert instruction from our professional chefs Hands-on experience with three scone flavours Take-home boxes to carry your freshly baked treats A detailed recipe pack so you can recreate your scones at homeImportant Information
- The recipes contain gluten, dairy, eggs, and sulphites Inform us of any dietary requirements or allergies at the time of booking We cannot guarantee a completely allergen-free environment Children aged 14 or 15 may attend with an adult over 18
Easy cancellation
Отмена за 7 дн. до начала мероприятия с полным возмещением стоимости.- 
																Зарезервировать ваш опытОт£100.00Check availability Забронируйте сейчас и оплатите позже чтобы забронировать свое место и ничего не платить сегодня
 
										 
					 
								 
								 
								 
								 
									 
								 
								 
								 
								 
								 
								 
								 
								 
							